Lunch Menu

Light Bites and Great Beginnings

  • Seafood Gumbo – Cup $5.50 Bowl $7.50
    A traditional southern favorite made with the freshest Seafood.
  • Chicken Baja Soup – Cup $3.50 Bowl $5.50
    Roasted Chicken, Black Beans, Tomatoes, Corn and Cilantro.
  • Hot Crab Dip with Cheese – Cup $6.95 Bowl $11.95
    Fresh Lump Crab Meat in a Creamy Jack and Cheddar Cheese Dip and served with Tortilla Chips.
  • Smoked Tuna Dip – $7.95
    Served with Tortilla Chips and Jalapeno Peppers.
  • Peel & Eat Shrimp – 1/2 Pound $12.95
    Steamed with Old Bay Seasoning and served with our spicy cocktail sauce.
  • Baked Brie – $10.95
    Imported soft Brie Cheese, oven baked with Fuji Apples, Raisin and spicy Pecans.


  • Island Cobb Salad with Shrimp, Bacon and “Louie Dressing” – $12.95
    Our most popular Salad served with an icy chill Chopped Romaine, medium Shrimp, Avocado, vine ripe Tomatoes, chopped Bacon Bits and Cucumbers. Served with Key West’s own “Louie Dressing”.
  • Hearts of Palm and Roasted Pepper Chopped Salad – $11.95
    Served on a bed of Spring Mix with vine ripe Tomatoes, candied Pecans, roasted Red Peppers, Kalamata Olives, Feta Cheese and topped with a roasted Red Pepper Vinaigrette.
  • Boatyard Caesar Salad – $6.50
    Chopped Romaine Lettuce tossed in a creamy Caesar Dressing with Parmesan Cheese and herbed Croutons.
  • Boatyard House Salad – $5.50
    Mixed Greens, Roma Tomatoes, Red Onions, Cucumbers, Cheddar and Monterey Jack Cheese blend. Served with your choice of dressing.

Add to any of our Salads

  • Jerk Chicken – $6.50
  • Grilled Shrimp – $7.50


Served with your choice of french fried or sweet potato fries

  • Seared Trigger Tacos – $11.95
    Five spice seared Triggerfish medallions, served in grilled flour tortillas with Creole Remoulade, shredded Cabbage, Jack Cheese and Pico de Gallo. Served with a tropical Melon Salsa.
  • Paradise Cheeseburger – $8.95
    Add your choice of America, Swiss or Cheddar Cheese. Served with leaf Lettuce, Beefsteak Tomato, and sliced Red Onion. Bacon – $1 extra
  • Square Grouper Sandwich – mkt price
    Caught fresh locally and filleted daily. Grilled and served with crispy fried Onions, leaf Lettuce, Beefsteak Tomato and spicy Sauce. Served with Sweet Potato Fries.
  • Konrad’s BLT (Bacon, Lobster and Tomato) – $16.94
    Crispy, golden fried Lobster served on grilled Sourdough Bread with Creole Remoulade, dressed with Confetti Lettuce, Bacon, Tomatoes and Banana Peppers. Served with Sweet Potato Fries.
  • Cuban Mix – Laundromat Style – $9.95
    Straight from the classic recipe at the M&M Laundry in Key West. Hot pressed Cuban Roll slathered with Mayonnaise and Yellow Mustard, piled high with Pickles, Pepperoni, Ham, Roast Pork and American Cheese. Served with French Fries
  • Turkey Croissant – $8.95
    Thinly sliced roasted Turkey breast on a flaky Croissant with Cheddar Cheese, Confetti Lettuce, Beefsteak Tomato, Avocado and Creole Remoulade. Served with a tropical Melon Salsa.

Notice: The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness

  • Gulf Coast and Southern Classics
    Served with French Fries.
  • Fried or Grilled Grouper – $15.95
    Fresh, caught locally and served with Tartar Sauce.
  • The Fried Shrimp You Can’t Live Without – $14.95
    Large butterflied Shrimp fried to golden brown. Served with spicy Tartar Sauce and spicy Cocktail Sauce.
  • Fried Chicken Tenders – $11.95
    Served with French Fries and Honey Mustard for dipping.

And on the Side

  • French Fries – $3.50
    Served crispy and golden brown.
  • Black Beans and Yellow Rice – $3.50
    A Cuban classic recipe with Cumin and Tasso.
  • Yellow Rice – $2.50
    Key West style, flavored with Cumin and Turmeric.
  • Sweet Potato Fries – $4.50
    Crispy fried and deliciously seasoned.
  • Smoked Gouda Grits – $4.50
    Stone ground Grits flavored with Smoked Gouda Cheese and Tasso.
  • Melon Salsa – $4.50
    A blend of Honeydew, Cantaloupe, Radishes, Mango Puree and Cilantro.

Yard Puppies

All Kids Meals are served with French Fries and include a beverage.

  • Chicken Tenders – $6.95
    Boneless strips of fried Chicken.
  • Popcorn Shrimp – $6.95
    Miniature Shrimp fried golden brown.
  • Burger or Cheeseburger – $6.95
    Juvenile sized Hamburger patty served with or without American Cheese.
  • Cheese Sticks – $6.95
    Mozzarella Cheese Sticks fried golden brown and served with Marinara Sauce.


  • Key Lime Pie On A Stick – $6.95
    Key Lime Pie dipped in Dark Chocolate, frozen and served old-fashioned popsicle style – on a stick! Yum!
  • White Chocolate Macadamia Nut Cheese Cake – $6.95
    Garnished with Caramel and Mango Coulis.
  • Fried Banana Caramel Cheese Cake – $7.95
    Crispy fried and served with Cinnamon  Sugar dusted Plantains.
  • Chocolate Tower of Two – $12.95
    An indulgent feast for two. The biggest Chocolate Layer Cake, rich Chocolate Ganache, Dark and White Chocolate sauces.


  • Soft Drinks – $2.50
    Coca-Cola, Diet Coke, Sprite, Mr. Pibb, Fanta Orange, Ginger Ale.
  • Bottled Water – Econfina $2.50 Perrier $3.50
  • Fresh Squeezed Orange Juice – $4.50
  • Domestic Bottled Beer – 3.75
    Coors Light, Michelob Light, Michelob Ultra, Budweiser, Bud Light, Miller Lite
  • Import Bottled Beer
    Amstel Light, Red Stripe, Heineken, Heineken Light, Corona, Corona Light, Warsteiner, Dos Equis, Samuel Adams, Blue Moon, Belgian Ale, Sweetwater 420  – $4.50
  • Stella Artois, New Castle – $5.50
  • Guinness (Pint Can) – $6.50
  • O’Douls – $3.50

Boatyard House Drink Special

  • Fresh Muddled Mojito – $7.00
  • Raspberry Mojito – $7.50

Ask your server for a complete Wine List. Full Liquor Bar including Frozen Drinks and Martinis. After Dinner Coffee Drinks and Port Wines.